KITAYA
TOKUBETSU JUNMAISHU
YAMAHAI SOUDEN
喜多屋
特別純米酒
山廃仕込み
蒼田

Yamada Nishiki” Shine only to 60 percent, from Yamahai liquor mother until mash is carefully fermented in two months crust low temperature, is a special pure rice sake drew mellow taste and fruity aroma.  Rich flavor and acidity with the width of the Yamahai charged unique brings out the cuisine.  In particular, it is “carnivorous system pure rice sake” indicating the cuisine and the best compatibility of rich taste, such as meat and grilled chicken.

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$ 52.86 exc. tax $ 49.40

10 in stock

KITAYA TOKUBETSU JUNMAISHU YAMAHAI SOUDEN

喜多屋 特別純米酒 山廃仕込み 蒼田

Yamada Nishiki” Shine only to 60 percent, from Yamahai liquor mother until mash is carefully fermented in two months crust low temperature, is a special pure rice sake drew mellow taste and fruity aroma. Rich flavor and acidity with the width of the Yamahai charged unique brings out the cuisine. In particular, it is “carnivorous system pure rice sake” indicating the cuisine and the best compatibility of rich taste, such as meat and grilled chicken.

ORG : FUKUOKA 福岡

ALC : 15%

POLISHING :  60%

SMV : -1.5

SIZE : 720 ml

SMV

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TOKUBETSU JUNMAISHU
YAMAHAI SOUDEN
喜多屋
特別純米酒
山廃仕込み
蒼田”